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Carnivale

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Carnivale is the best Central American food I've had to date. The atmosphere  is fun and flamboyant, from the vibrant decor  to the music being played. The drinks are bright & potent. I've had an array of food choices here & none have disappointed. 


*Some days you can catch live music, samba dancers & aerial performances. 

Capital Grille

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The Capital Grille is a dimly lit, quiet atmosphere adorned with equestrian and stallion pieces mounted on the wall. The food is expensive but it's worth every penny. My  personal favorites were the  seared tenderloins with lobster, paired with Parmesan truffle fries, Lobster Mac & Cheese. 

Geja's Cafe

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Geja's Cafe is a ritzy yet low-key version of The Melting Pot. Disclaimer: You prepare your own food!  The atmosphere is very intimate with it's candle-lit centerpieces  & low lighting. My favorite choice here  is the Geja's Prince Premier dinner that includes: beef tenderloin, lobster, shrimp, gulf shrimp, sea scallops & chicken breasts. All Premier dinners include assorted vegetables and fondue based desserts.  I've been here several times, and it's a wonderful experience each time.

Grand Luxe Cafe

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Located in the heart of downtown, Grand Luxe Cafe has an urban lavish decorum with a laidback atmosphere. Imagine, a high end TGIF or Chilis. Their food is somewhat similar to those aforementioned except it's well prepared, fresh and extremely appetizing. My favorite here is the Parmesan crusted Pork Chop. 

sapori trattoria

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Sapori Trattoria offers authentic italian food in a quiet, intimate atmosphere. The chef is extremely friendly and often comes out to ask how you enjoyed the food.  My favorite menu item here was the Cappellacci All'aragosta which is lobster stuffed pasta.

14 Parish

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14 Parish is a BYOB modern chic Caribbean restaurant located in the south loop. The restaurant is a very bright open space, with plenty of seating to accommodate large groups. The walls are embellished with afrocentric art which actually compliments the lime colored accent walls. I had the “14 Parish Platter” that came with jerk wings, beef sliders, Jamaican Beef and Veggie Patty, Cajun island shrimp skewers, and  plantains. This was hands down the best Jamaican food I’ve ever tasted & I’ve had my fair share. 


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LOKAL

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Lokal is a hidden gem in Lincoln Park; if you blink too fast you might miss it. The decor has a modern rustic feel to it but the atmosphere can get lit due to the contemporary hip hop music being played. There are two seating areas, one with bar seating & the other section offers a casual dining experience in a small cafesque area. With that being said,  Lokal is compact,  but there’s plenty of elbow room. Though they are open regular dining hours, I’ve only attended their brunch where they offer your choice of  bottomless mimosas, bloody mary’s or champagne. In my recent visit, I chose the chorizo skillet but I’m extremely fond of their NY steak and eggs.* Brunch is served Saturdays & Sundays from 10 am to 3pm  

Parlor Pizza

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Parlor Pizza in Wicker Park has a very lax atmosphere complimented by their timbered modern charm. Their restaurant-bar combo serves up gourmet neapolitan pizza made right in an open kitchen in the back of the restaurant. They have different assortments of pizza, creative cocktails and raved-about desserts. I had the Sgt. Pepper pizza which is made with San Marzano tomato sauce, mozzarella di bufala, Molinari pepperoni, and white truffle oil. It was delicious. The Prickly Pear Margarita was pleasing too, with the perfect balance of tequila and prickly pear juice.* Disclaimer * If you’re looking for deep dish pizza, you won’t find it here; Neapolitan pizza is extremely thin.